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Idiyappam Recipe
Ingredients
| Rice flour | 1Cup |
| Provita | 1 Cup |
| Salt | 1 tsp |
Methods
- Mix the rice flour with Provita and salt.
- Pour boiling hot water and knead with a wooden spoon., close and leave for 10 minutes.
- Fill an Idiyappam maker with the dough and squeeze onto idli plates.
- Steam for four minutes.
- Serve with sugar and coconut milk.
